Workshop on Knowledge Representation and Information Management for Financial Risk Management
Wine and Cheese List
Whether or not you were able to attend the wine and cheese reception on Thursday evening, you will likely want to make note
of the menu:
Name | Provenance | Description |
---|---|---|
Cheeses | ||
La Tur | Italy | Cow/sheep/goat cheese. Small 3" round that eveyone loved! [Cork] |
Patacabra | Spain | Goat cheese. A fine, smelly cheese in a brick-like shape. [Cork] |
St. George Cheddar | California | Cow cheese. Good solid cheddar (Portugese style). [Cork] |
Cypress Grove Humboldt Fog Coupe | California | Goat cheese. Soft ripened cheese with ribbon of vegetable ash along the center which everyone also loved! [Whole Foods] |
Amadeus | Austria | Cow cheese. Natalie's favorite. [Whole Foods] |
Fromager d'Affinois | France | Cow cheese. Buttery everyday favorite which can be served in place of brie. [Whole Foods] |
Beers and Wines | ||
Chateau Haut Nadeau 2006 Bordeaux Superieur | France | Red wine in decanter [Calvert] |
Collina la Mora Barbera D'Asti 2008 | Italy | Red wine [Whole Foods] |
Domaine des Terrisses 2009 Gaillac | France | White wine [Cork] |
Duvel | Belgium | Ale [Whole Foods] |
Maredsous | Belgium | Ale [Whole Foods] |
Dogfish Head 90 Minute IPA | USA | IPA [Whole Foods] |